Millers Smokehouse
About
- 4.8 ( 48 reviews)
- $$, $$$
In 2008, we started the way any great bbq shop should – from the ground up. Built on the foundation of family, we strive daily to maintain a close-knit friendly atmosphere dedicated to the quality of our food and highest level of customer service. Offering deliciously smoked barbecue, homemade desserts and specialty coffee, we’re honored to be among the list of Texas Monthly Top 50 “Best Barbecue Joints” and excited for the future of our small family business.
Day of the Week | Opening Hours |
---|---|
Monday | 11:00 - 15:00 |
Tuesday | 11:00 - 15:00 |
Wednesday | 11:00 - 15:00 |
Thursday | 11:00 - 15:00 |
Friday | 11:00 - 21:00 |
Saturday | 11:00 - 21:00 |
Sunday | 11:00 - 15:00 |
Cuisines
- 🍔 American
- 🍖 Barbecue
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 💳 Accepts American Express
- 💳 Accepts Discover
- 🎶 Live Music
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.8
Oleg Cerkasov
Good food, something special and out of the ordinary. We had some meat some sausage and burgers. Everybody had a meal and it was something special. But cannot understand how do you make such a bad coffee from a such a good coffee machine. And another minus wold be use of plastic forks and plastic in general. Whole world is trying to move on to sustainability, washing forks is not difficult. Also it is very loud in the restaurant, so if you are planning to talk it is not possible. To improve this you can try to play music but at a very low level of loudness... People tend to be more quiet when music is playing. Or don't, if it ain't broke - do not fix it.
Adele O
They got the best green beans I've ever tasted! We got there at 5pm, they was no ribs left! The turkey wasn't tasty but the brisket was so good! We will definitely go early next time to taste the ribs.Edit Went back early today and got to taste the ribs. It was delicious 😋
James Lee
Sausage was on point, great snap, really well spiced. Ribs on a Friday night was exceptional. Straddles that perfect doneness between tender and not fall off the bone mushy. Brisket had good fat and bark. The green beans has an awesome pepper flavor to them. Friendly and helpful staff.
Questions & Answers
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